I am not the biggest rice fan unless it’s flavored and even then I would still rather have noodles. The boy, on the other hand, is in love with rice. He eats it pretty much every day. I found a recipe for Spanish rice and figured I would give it a go. The night before I made this recipe I had a dream. I dreamt about rice. Taco rice to be exact. This involved adding taco seasoning to the rice while it cooked much like the way you add it to ground beef. I will be trying that eventually, but the boy thought Spanish rice was a better idea so we stuck with that haha
2c Brown rice
1/2c Tomato sauce
1t Minced garlic
1 Chicken bouillon cube
1. Combine all ingredients in pot on stove
2. Turn stove to medium heat, cover and let cook until rice is tender, about 45-60 minutes. Stir a few times to make sure flavors are evenly distributed
I served this with Chipotle Chicken Kabobs and it was delicious! Would also be awesome in a burrito!